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[:en]Oro del Desierto olive oils are pressed from from carefully hand-picked olives, chosen for quality and freshness. The olives are pressed at low temperatures, within 4 hours of being picked. All this creates the world’s most prized 0.1% acidity organic olive oil.

Arbequina uses approximately 5 times the normal fruit to produce a mild, delicately sweet flavour.
Picual Olive Oil tastes so heavenly, it won the 2015/2016 Best Olive Oil award from the Olive Japan Contest.
Coupage Olive Oil is created from an artisanal blending of organic olives to create an olive oil that ranks as No1 and received the First prize in the International Olive Oil Contest, Olive Japan in 201, 2015. It also received the award of “the best” among the participating products in 2017 and 2019.

Oro del Desierto olive oils are pressed from from carefully hand-picked olives, chosen for quality and freshness. The olives are pressed at low temperatures, within 4 hours of being picked. All this creates the world’s most prized 0.1% acidity organic olive oil. Our 100ml bottles make a perfect gift for dinner party hosts or for tasting.

Arbequina uses approximately 5 times the normal fruit to produce a mild, delicately sweet flavour.
Picual Olive Oil tastes so heavenly, it won the 2015/2016 Best Olive Oil award from the Olive Japan Contest.
Coupage Olive Oil is created from an artisanal blending of organic olives to create an olive oil that ranks as one of the World’s Best Olive Oils in 2014/2015.

MORRIS Shochu is an authentic handcrafted Japanese sweet potato shochu. Delicate fragrance with a deep, rich, smooth flavour.

Distilled and bottled in Kagoshima, Japan
Ingredients:      sweet potatoes, malted rice
Volume:           25% alcohol, 1 × 720 ml bottle