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モーリスウォーターのレシピ
MORRIS

MORRIS WATER Recipe

Morris Shochu is authentic Japanese shochu, hand-crafted to give it a delicate, perfumed bouquet perfect for celebrations and evening cocktails. Morris shochu makes a perfect hostess gift, or to keep at home.

One of the best ways to enjoy Japanese Shochu is as a cocktail. We’ve put together a delightful recipe below. We hope you’ll try it out.


Directions

1. Pour chilled MORRIS and tonic water at a ration 3:7 into your chilled martini, flute or tall glass.

2. Garnish with sliced lime - and presto!

3. Add ice as desired.

Tips

To enjoy your MORRIS beverage with a festive champagne feeling, pour it into a chilled martini glass or champagne flute. For a summer sensation, enjoy your MORRIS by pouring it into a tall chilled glass with an ample amount of ice!

Tonic water has only a mild sweetness, which gives this recipe a champagne feel but you can also enjoy MORRIS on the rocks as a sipping drink.

MORRIS Japanese Shochu is a wonderful and unique gift for any reason and any season. See our range of individual bottles and gift sets.

詳細はこちら

MORRIS 誕生の物語
MORRIS

The Story Behind MORRIS

An elegant sweet potato shochu born from Kagoshima’s heritage and Chie Imai’s pioneering spirit. MORRIS offers a floral aroma and a new style of luxury shochu.

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version : 2025-03-13-01

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